For those who are unfamiliar with these culinary gems, it is a fried egg served in a hole cut in a slice of toast. Homemade bread is perfect for it because you can fit more in the hole and it better withstands movement. Cook the eggs to your preferred doneness and make sure to use seasoning on the eggs and also on the toast.Yesterday (Saturday) I asked Papa Satyr if he would like breakfast, which he usually only eats on Sundays, but due to my bread post the other day, he said, “Yes, if your making eggie in a basket’.” As a matter of fact I was, also inspired by my bread post.Use butter instead of oil, it will make the toast more buttery, therefore more delicious.Homemade Crepes – there are endless options how to serve them!.Air Fryer French Toast Sticks – when you are looking to have dessert for breakfast.Hash browns: No breakfast is complete without some hash browns, so either serve them as a topping or on the side.Asian toppings: Add some teriyaki chicken or pork, green onions and sesame seeds, for a very filling and tasty breakfast.Sauces: Serve the eggs in a basket with some hollandaise sauce on top! Check more ideas for sauces here.Italian toppings: Go for a combo of either mozzarella or burrata and some sun-dried tomatoes, a drizzle of olive oil and balsamic.Cheese: Add your favorite cheese on top and broil for 1 minute, this will taste like a loaded grilled cheese!. Spinach – Saute some spinach and pile it on top, to add more greens to your meal.Beans – add a dollop of refried beans and some sour cream for a savory and hearty variation.Avocado – Either top the toast with avocado slices or guacamole, grate some parmesan on top and have some salsa on the side.Serving this recipe with a selection of fruit is always a good idea.Īnother way to enjoy these is by adding different toppings: To keep them vegetarian, and to increase more the protein intake, add some refried beans on the side. This breakfast staple is definitely simple and delicious on its own, but we suggest pairing it with some freshly squeezed orange juice and some crispy bacon or sausages on the side. The meal dates back to 19th century and here is a very interesting and detailed read about the provenience of the recipe, also called “eggs in a hole”. Bacon: Add crispy bacon bits on top of the eggs.Add chopped herbs: Add some color by chopping a few spinach leaves, fresh parsley, green onions or dill.Beat the eggs: Instead of using whole eggs, beat them with some seasoning and add the mixture to the toasts.Also, if you like sweet and savory combos, try using cinnamon roll bread or blueberry bread. Bread: Use different typer of bread, white, whole wheat, whole grain.Serve: Cook to the desired doneness and serve.Add the eggs: Egg the eggs into the wells and season as you wish.Fry the bread: Next, add some butter to a non-stick skillet over medium heat and once melted cook the bread.Cut the bread: First, you start by making the wholes in the bread using a sharp cookie cutter.How do you make Eggs in a Basket from scratch: Seasoning – keep it simple with some salt and pepper, or add some garlic powder and smoked paprika for extra flavor.
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